Bello Garno - Il Cassone Riminese Menu

The menu at Bello Garno - Il Cassone Riminese feels like a focused celebration of Romagna’s street food tradition, with a strong emphasis on filled cassoni, classic piadine, and gluten-free variations that keep the same comforting identity. From the Cassoni classici, the selection leans into familiar, hearty combinations such as Pomodoro e mozzarella, Erbe miste, and richer fillings like Erbe miste e salsiccia or Prosciutto cotto funghi e mozzarella, offering a straightforward but satisfying range of traditional flavours.

The more creative side appears in the Cassoni speciali, where options like Garnoburger and Ragù di crudo, patate e mozzarella stand out as more indulgent interpretations. Combinations such as Salsiccia, taleggio e salsa tartufata and Mozzarella, funghi e salsa tartufata add a richer, more aromatic profile, while Pesto alla genovese, mozzarella e pomodori secchi brings a fresh, slightly herbal twist that balances the heavier fillings.

The Piadine section keeps things classic and versatile, with choices like Prosciutto cotto e un formaggio a scelta, Crudo di Parma, squacquerone di Romagna e rucola, and Verdure, alongside variations such as Crudo di Parma e un formaggio a scelta and the creamy, peppery profile of Squacquerone di Romagna e rucola.

For those with dietary needs, the Cassoni senza glutine menu ensures inclusivity without sacrificing flavour, featuring options like Pomodoro e mozzarella, Pomodoro, mozzarella e salsiccia, Erbe miste, mozzarella e parmigiano, Cotto e mozzarella, and Crudo e mozzarella. Overall, the menu feels cohesive, rustic, and rooted in regional tradition, with enough variety to satisfy both purists and those looking for richer, more modern fillings.